What chicken dish/recipe would go good with pasta puttanesca?

CLASSIC GARLIC LOVERS CHICKEN





6 chicken breast halves


garlic powder


salt and pepper, to taste


Italian seasoning


olive oil





Clean chicken and cut off fat. Poke holes in chicken using a fork about 4-5 times on both sides, not real big holes just the size of the fork spokes. Season with salt and pepper on both sides. Sprinkle chicken liberally with garlic powder. (You can use a little or a lot - depending on how you like it). Lightly sprinkle both sides with Italian seasoning.


Place in a heated skillet, with olive oil.





Cook over medium heat. Cover skillet, periodically turning chicken over.





Chicken will be done in about 20 minutes. Check inside of chicken to make sure it is no longer pink.What chicken dish/recipe would go good with pasta puttanesca?
You could add the chicken to the dish:





penne puttanesca with chicken





12 ounces penne rigate pasta


1 1/4 pounds skinless boneless chicken thighs, cut into 1/2-inch pieces


1 2-ounce can anchovies, drained, oil reserved, chopped


6 garlic cloves, chopped


1 28-ounce can crushed tomatoes with added puree


1 cup pitted Kalamata olives, halved


1/4 cup drained capers


1/2 teaspoon dried crushed red pepper


1/3 cup chopped fresh parsley





Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain.





Meanwhile, sprinkle chicken with salt and pepper. Heat reserved oil from anchovies in heavy large skillet over medium-high heat. Add chicken and chopped anchovies; saut茅 until chicken is no longer pink, about 3 minutes. Add garlic and saut茅 1 minute.





Add tomatoes, olives, capers, and dried crushed red pepper. Simmer over medium heat until slightly thickened, stirring occasionally, about 5 minutes. Add parsley and drained pasta; stir to coat. Season with salt and pepper. 6 servings.





Or





Chicken scallopini





http://recipes.howstuffworks.com/chicken鈥?/a>What chicken dish/recipe would go good with pasta puttanesca?
parmagiana of course! It's simple yet delicious and it will stand up to %26amp; complement the bold flavors of the puttanesca.
what is puttanesca?
chicken cachitory !! the spelling may be wrong.

revlon