What is a simple but delicious recipe with chicken in it?

Wright down the Ingredients and Instructions.What is a simple but delicious recipe with chicken in it?
Mustard stuffed chicken





Ingredients125g ball mozzarella , torn into small pieces


50g strong cheddar , grated


1 tbsp wholegrain mustard


4 skinless boneless chicken breast fillets


8 smoked streaky bacon rashers





Heat oven to 200C/fan 180C/gas 6. Mix the cheeses and mustard together. Cut a slit into the side of each chicken breast, then stuff with the mustard mixture. Wrap each stuffed chicken breast with 2 bacon rashers - not too tightly, but enough to hold the chicken together. Season, place on a baking sheet and roast for 20-25 mins.What is a simple but delicious recipe with chicken in it?
Crazy About Sesame Chicken


Ingredients


4 3-ounce chicken breasts 鈥?boneless and skinless


3 tablespoons lite soy sauce


1/2 teaspoon Mirin (Japanese sweet cooking wine) 鈥?optional


2 tablespoons all-purpose flour


4 tablespoons sesame seeds 鈥?light, black or mixed.


1/4 teaspoon black pepper


Pinch of dry chili flakes





--------------------------------------鈥?br>

Instructions


Preheat oven to 350. Place chicken in a shallow dish and pour soy sauce and Mirin over the chicken. Turn the chicken over to thoroughly coat. Pour off any remaining sauce.


Combine the seeds, flour, pepper and chili flakes in a bowl. Mix well. Place the chicken in the dry mixture and turn over to coat completely.


Spray a baking dish with non-stick spray. Place coated chicken in the pan. Bake 25 to 30 minutes or until done, uncovered.


Remove the pan from the oven and serve immediately.





Sandy's Casserole





INGREDIENTS


2 cups uncooked elbow macaroni


2 (5 ounce) cans chunk chicken


2 cups shredded Cheddar cheese


2 cups milk


2 (10.75 ounce) cans condensed cream of chicken soup


1 (4 ounce) can sliced mushrooms


1/4 cup chopped onion





DIRECTIONS


Preheat oven to 350 degrees F (175 degrees C).


In a large bowl combine the macaroni, chicken, cheese, milk, soup, mushrooms and onion. Mix together and transfer mixture to a 9x13 inch baking dish.


Bake at 350 degrees F (175 degrees C) for about 45 minutes, or until bubbly and golden brown.
Garlic Cheddar Chicken


1/2 cup butter


4 cloves garlic, minced


3/4 cup dry bread crumbs


1/2 cup freshly grated Parmesan cheese


1 1/2 cups shredded Cheddar cheese


1/4 teaspoon dried parsley


1/4 teaspoon dried oregano


1/4 teaspoon ground black pepper


1/8 teaspoon salt


8 skinless, boneless chicken breast halves - pounded thin





Preheat oven to 350 degrees F





Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.





In a shallow bowl, mix the bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.





Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture.





Arrange the coated chicken breasts in a 9x13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.





Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.


ENJOY!





Super Simple Chicken


4 bone-in chicken breast halves, with skin


4 tablespoons butter


1 tablespoon dried basil


1 teaspoon garlic salt





Preheat oven to 350 degrees F





Place chicken breasts in a lightly greased 9x13 inch baking dish or roasting pan. Dot each breast with 1 tablespoon of butter or margarine, then season each breast with dried basil and garlic salt to taste.





Bake at 350 degrees F for approximately 1 to 1 1/4 hours.


ENJOY!





Hope you try these :) Happy cooking!
Poppy Seed Chicken





* 1 cup (8 ounces) sour cream


* 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted


* 1 tablespoon poppy seeds


* 1 teaspoon dill weed


* 4 cups cubed cooked chicken


* 3 cups cooked rice


* 1-1/2 cups butter-flavored cracker crumbs


* 1/2 cup butter, melted





In a large bowl, combine the sour cream, soup, poppy seeds and dill. Stir in chicken and rice.


Spread into a greased 11-in. x 7-in. baking dish. Combine crumbs and butter; sprinkle over casserole. Bake, uncovered, at 350掳 for 30 minutes or until bubbly.





Serve over rice with a side salad.
You can make anything with chicken but i have a few





Easy Chicken Parmasean





skinless chicken breast pices


jar of pasta sauce


can of mushrooms


parmasean cheese


bread crumbs


egg





Take the chicken and cover it in egg and then with bread crumbs. With a little oil fry it until it is almost fully cooked. Place the chicken in a baking dish and add half of the mushrooms and then sause and then some cheese. The add another layer of mushrooms, sauce and cheese. Bake it until the cheese melts and te chicken is tender.





You can always try a stirfry with boneless cicken oices and all sorts of vegetables
The 3 easiest recipes I know of (and cook quite often) are:





1. Spicy Mustard Chicken. My absolute favorite! Preheat over to 350, coat the chicken breast in a thin layer of your favorite spicy brown mustard (both sides), sprinkle some store bought bread crumbs on it (both sides), place in baking pan and bake for 40-45 minutes until juices run clear. Make a quick salad and/or some rice and you're done! Yum!





2. Salsa chicken. Probably the MOST easy. My boyfriend's favorite. Preheat oven to 350, place some chicken breast in a baking pan, pour some of your favorite salsa on top (not too much though!), bake for about 40 minutes. I like to put some fresh parmesan cheese on it too.





3. Last but not least... Chicken Fajitas! I buy 2 bags of frozen bell pepper slices and 1 packet of fajita seasoning. I'd suggest slicing up chicken before placing it in pan (it cooks faster). Once chicken is cooked put on a plate and add veggies into same pan and follow directions on fajita seasoning packet, add chicken w/ seasoned veggies, serve w/ soft tortillas, sour cream, and taco sauce!
Braised Chicken











I have made this again and again, it's great for those days that you arre too tired to cook!











1 Fryer Cut Up





1 Tablespoon Margarine





1 Medium Size Onion Sliced





1/8 Cup Water











Melt margarine in frying pan. Brown chicken and remove from pan. Pour off excess margarine / layer chicken in pan. Add water and onions. Let simmer approximately 1/2 hour.





4-6 Servings





Serving Suggestions





Whipped potatoes





Mixed vegetables
Go get yourself a copy of the book called ';365 WAYS TO COOK CHICKEN';. If you don't have money to buy one, get it from the public library. Every recipe in in is SIMPLE and we won't have to retype the whole thing to you ;-)





Here's a link for a copy on eBooks for under $8.00. And you can find 28 copies for sale on eBay right now with prices starting at $1.00 each.
Russian Chicken





4 boneless chicken breasts


1 small bottle of Russian dressing





bake in oven at 350 degrees for 1 hour......yummy!
Chicken recipes


http://chickenrecipes.net/
baked chicken


I chicken


I pan


I oven


Bake 350 for a while