Wednesday, August 18, 2010

Does anyone have a good chicken & rice casserole recipe?

Maybe a recipe that includes broccoli and cheese? ThanksDoes anyone have a good chicken %26amp; rice casserole recipe?
My family loves this recipe and it's really quick and easy to make.





I hope dinner comes out tasty!!! Good Luck





Prep/Cook Time: 20 minutes





Serves: 6





Ingredients:





1 tbsp. vegetable oil


1 1/2 lb. skinless boneless chicken breast halves (4 to 6)


1 can Campbell's庐 Condensed Cream of Chicken Soup


1 1/2 cups water


1/4 tsp. paprika


1/4 tsp. ground black pepper


1 1/2 cups uncooked instant white rice


2 cups fresh or frozen broccoli flowerets


1/2 cup shredded Cheddar cheese





HEAT oil in medium skillet over medium-high heat. Add chicken and cook 10 min. or until browned. Remove chicken.





ADD soup, water, paprika and black pepper. Heat to a boil.





STIR in rice and broccoli. Return chicken to skillet. Sprinkle chicken with additional paprika and black pepper. Top with cheese. Reduce heat to low. Cover and cook 5 min. or until chicken is no longer pink and rice is done.Does anyone have a good chicken %26amp; rice casserole recipe?
Brown a pound of Ground Beef or Ground Pork or Ground Turkey


Add 1 pack of Taco Seasoning (Follow package directions)


When Taco meat is done, add 1 cup of Rice and stir together


Add 2 cups of water, and simmer until rice is done


When liquid is absorbed, add 2 cups of frozen corn


Make 1 can of Campbell's creamy southwestern style soup


Add soup to Rice, Corn, Taco Meat mixture.





Enjoy!!!!
How about this... just add cooked chicken to it http://home.ivillage.com/cooking/recipes鈥?/a>
cook your rice, cook up some chicken and stir in cream of broccoli soup with shredded cheddar. Easy, gooey and yummy!
go onto www.foodtv.com. they will have a lot of different kinds and you can pick one. good luck
One Dish Chicken And Rice Bake (By Campbell's)


1 (10 3/4 oz.) can cream of mushroom soup


1 cup. water


3/4 cup. uncooked regular long-grain rice


1/4 tsp. paprika


1/4 tsp.pepper


4 skinless,boneless chicken breast halves





In 2 quart shallow baking dish, mix soup,water,rice,paprika,and pepper.Place chicken on rice mixture.Sprinkle with additional paprika and pepper.Cover.Bake at 375* for 45 minutes or until done.

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